Slice meats with sleek precision using the Amefa RS Kyu 17.5 cm Carving Knife. Merging traditional Japanese styling with modern cutlery innovation, this knife features Kyu's signature fluid silhouette, where the handle flows seamlessly from the blade. Crafted from premium Chrome Molybdenum Vanadium stainless steel, the slender 17.5 cm blade minimizes friction to glide cleanly through roasts, poultry, and cold cuts for uniform, effortless slices.
17.5 cm Slender Blade: Narrow carving profile engineered for slicing clean, uniform portions of turkey, beef, and ham.