Command your roast dinners and holiday feasts with the graceful slicing authority of the Richardson Sheffield Sabatier Trompette 20 cm Carving Knife. Backed by rich British cutlery heritage and authentic French Sabatier craftsmanship, this 8-inch carving knife features a long, narrow blade made from high-carbon Chrome-Molybdenum-Vanadium stainless steel. Designed with full-tang construction and a classic triple-riveted handle, it glides through roasts, turkey, ham, and poultry in clean, continuous strokes—locking in natural meat juices while producing beautiful, uniform slices.
20 cm (8-Inch) Carving Blade: Slender, elongated blade profile engineered for smooth, long slicing strokes across cooked meats.
Authentic Sabatier Styling: Time-honored French design produced to Richardson Sheffield's rigorous manufacturing standards.
High-Carbon Stainless Steel: Premium Chrome-Molybdenum-Vanadium steel offers superior edge retention and rust resistance.
Full-Tang Construction: Steel blade extends through the full length of the handle for optimal balance, stability, and leverage.
Triple-Riveted Ergonomic Handle: Durable synthetic handle secured with 3 solid rivets for a confident, slip-resistant grip.
Precision Taper-Ground Edge: Ultra-sharp tapered profile glides effortlessly through meat fibers without tearing.a