Amefa Richardson Sheffield Sabatier Trompette Filleting Knife

Fillet whole fish, skin salmon, and trim delicate cuts with effortless culinary mastery using the Richardson Sheffield Sabatier Trompette 18 cm Filleting Knife. Designed under the rich British heritage of Richardson Sheffield, this 7-inch specialized fish and prep blade features a long, narrow, and spring-flexible blade forged from high-carbon Chrome-Molybdenum-Vanadium stainless steel. Engineered with authentic French Sabatier full-tang strength and a triple-riveted ergonomic handle, the blade bends smoothly along backbone contours and skins, leaving maximum yield and perfectly clean fillets every time.